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PRATHISTA INDUSTRIES LIMITED
(AN ISO 9001, 14001 & OHSAS 18001 CERTIFIED COMPANY)
Role of Biotechnology in Animal Nutrition
Enzymes
All components of food are not digested in mono-gastric animals like poultry and pigs. It is now common to supplement enzymes to their diet
for improved performance. Plant cell walls are fibrous in nature and cannot be digested by endogenous enzymes produced in poultry and pigs.
With advances in Biotechnology enzymes are now produced in large quantities and at low cost. Cellulose enzyme can improve the availability of Starch, oils and proteins by digesting the plant cell walls.
Addition of cellulose in pigs and poultry resulted in 5 to 10% improvement in growth rate and 10% improvement in feed conversion ratio. Beta glucans and arabinoxylons present in cell walls are resistant to break down and they hinder the digestion and absorption of other nutrients by forming a viscous gum. Increase in viscosity of digesta disturbs peristalsis and pancreatic secretion and results in poor performance and sticky droppings in poultry. Supplements of beta gluconase to barley and sorghum based diets improved the performance of broilers and reduced litter problems.
Viscous digesta prevents
proper mixing of endogenous enzymes with digesta and thereby prevents release of nutrients.
Phytase enzyme is not produced in poultry and pigs and therefore addition of phytase to the diets of poultry and pigs results in greater availability of phosphorous from cereal grains and oilseeds and the amount of inorganic phosphorous added in the diet can be reduced.
In young animals rate of endogenous enzyme production is low and supplementation of amylase, protease and lipase increased the availability of nutrients and improved performance
of young animals. Enzyme supplementation increased the digestion and absorption of nutrients in small intestine rather than allowing fermentation of nutrients in the hind gut which results in production of lower value like volatile fatty acids and also prevents diarrhea.
In order to be effective supplemented enzymes must survive storage at ambient temperature, fluctuation in PH of the gut and should be resistant
to intestinal proteases. Commercial enzymes are derived from certain fungi such as Aspergillus niger, Humicola insolens . Addition of exogenous enzymes is not necessary in the diet of ruminants since rumen microbes produce the required enzymes.
Prebiotics
Oligosaccharides( 2 -20 monosaccharide units) act as beneficial nutritional modifiers for mono-gastric animals. Generally they are known as pre-biotics which are defined as compounds other than dietary nutrients that modify the balance of microbial population by promoting the growth of beneficial bacteria. The addition of a limited amount of oligosaccharides to animal feeds (below 1%)can result in significant improvement of growth rate , Feed conversion ratio and health status of the animal. Commonly used pre-biotics are galacto-oligosaccharides (GOS) fructo-oligosaccharides (FOS), mannano-oligosaccharides (MOS) and trans galacto-oligosacchrides (TOS) etc.
These pre-biotics are not digested by host digestive enzymes and pass into the hindgut and fermented by favorable bacteria which shifts microbial population away from harmful species. Pre-biotics interfere with attachment of harmful bacteria to the gut wall. Species such as Salmonella and E-coli have a mannose–specific lectin which binds to mannose residues on the gut mucosal surface. By adding MOS in the diet, the binding by pathogenic bacteria is disrupted and instead they bind to the oligosaccharides and are excreted. Yeast has mannose in the cell wall structure and thus yeast products are useful.
Pro-biotics
A pro-biotic is defined as a live microbial food supplement that beneficially affects the host animal by improving the intestinal microbial balance. Inclusion of pro-biotics in foods is designed to encourage certain beneficial bacteria in the gut at the expense of harmful bacteria.
In mono-gastric animals, strains of Lactobacilli, Bifid bacterium and streptococci have been used as pro-biotics. In ruminant animals the application of yeast (Saccharomyces cerevisiae) in the form of live culture or dead cells with culture extracts has proved successful in beneficially modifying rumen fermentation.
The digestive tract of new born pig is sterile but rapidly develop micro-flora characteristic of the species as it is exposed to traditional commercial environment. In poultry at the time of hatching the intestinal tract is sterile but becomes rapidly colonized by microorganisms from the environment. Within a few hours lactobacilli appear in the crop and persists there throughout life. It takes several weeks for the complete establishment of adult type micro-flora.
The beneficial micro-organisms produce enzymes which complements the digestive ability of the host and their presence provides a barrier against invading pathogens. Digestive upsets are common at times of stress such as weaning but feeding with desirable bacteria such as Lactobacilli in these situations is preferable to using antibiotic which destroy the desirable bacteria as well as harmful species.
Pro-biotics exert competitive exclusion process of harmful bacteria such as E-coli by attaching themselves with specific oligosaccharide receptor sites of gut wall. They neutralize the endo-toxin produced by pathogenic bacteria. Lactobacilli ferment lactose to lactic acid reducing the PH which cannot be tolerated by harmful bacteria. Hydrogen peroxide is also produced which inhibits growth of gram-negative bacteria. Some pro-biotics also produce antibiotics which kill the harmful bacteria. Pro-biotics also prevent synthesis of amines by Coli form bacteria which are toxic and produce diarrhea. They also enhance immunity. To be effective the beneficial microbes should not be harmful to the host, should be resistant to bile, should colonize the gut efficiently, should inhibit pathogenic activity and should be viable under manufacturing and storage conditions.
In ruminants the yeast Saccharomyces cerevisiae proved effective in beneficially modifying rumen fermentation. Live yeast cultures scavenge oxygen and maintain anaerobic conditions in rumen. It also improves live weight gain, milk yield and milk fat contents.
Role of vitamins in Animal Nutrition
The vitamins are divided into fat soluble (vitamins A,D,E K) and water soluble vitamins (B complex vitamins and vitamin C).
Vitamin A: Vitamin A is concerned with vision in dim light and its deficiency may cause night blindness. It is also concerned with the formation and protection of epithelial tissues and mucous membranes. Ruminants do not suffer from Vit A deficiency as they consume pasture grass which has high Beta- carotene the precursor of Vitamin A. Poultry require supplementation of Vitamin A as most of the concentrate foods are lacking in Vitamin A or its precursors.
Vitamin D: Ruminants which are on pastures do not suffer from Vitamin D deficiency as the pro vitamins are converted into vitamin D on exposure to sun light. Poultry require Vitamin D3 supplementation as they are not exposed to sun light. Deficiency of Vitamin D causes rickets in young animals and osteomalacia in adult animals.
Vitamin E: This vitamin works as antioxidant along with Selenium . Vitamin E deficiency causes muscular dystrophy in cattle and pigs. Vitamin E deficiency causes muscular dystrophy, Encephalomalacia and exudative diathesis in poultry
Vitamin K: Vitamin K is very important for blood clotting process. This vitamin is present in adequate amount in many foods. Therefore Vit K deficiency rarely occurs
Most of the Vitamins in B complex function in the body act as coenzyme or prosthetic group
Thiamine: Thiamine is widely distributed in foods and therefore deficiency may not arise.
Ribo-flavin : Riboflavin occurs in all biological materials. Chicks reared on a riboflavin deficient diet grow slowly and develop curled toe paralysis.
Nicotinamide: Nicotinic acid is synthesized from the amino acid tryptophan in body tissues. Deficiency symptoms in pigs cause poor growth. Deficiency in poultry causes feathering abnormalities and bone disorders.
Vitamin B6: The vitamin acts as a coenzyme for many enzymes and plays important role in protein metabolism. In practice vitamin B6 deficiency is unlikely to occur because of its wide distribution.
Pantothenic Acid: This vitamin is widely distributed in foods. It is a constituent of Coenzyme A which is required in metabolism of nutrients.
Folic Acid: Folic Acid is widely distributed in foods and a deficiency condition rarely occurs.
Biotin: Biotin is widely distributed in foods. Biotin is essential as a prosthetic group of several enzymes.
Choline: It is a component of Lecithin. It plays important role in lipid metabolism. Fatty infiltration of liver occurs in of chicks and pigs. Green leafy materials, yeast, egg yolk and cereals are rich sources.
Vitamin B12:It is synthesized by microorganisms. The main natural source of the vitamin are foods of animal origin. Adult animals are less affected by Vitamin B12 deficiency than are young growing animals in which growth is retarded and mortality is high. A dietary source of cobalt is required for synthesis of Vitamin B12 by rumen microbes.
Rumen microbes generally synthesize all B Complex vitamins required by ruminants and therefore ruminants are unlikely to suffer from deficiency of B Complex vitamins. However Cobalt should be added in sufficient quantities in the diet of ruminants for rumen microbes to synthesize Vit B12.
Vitamin C:
Well known sources of this vitamin are citrus fruits and green leafy vegetables. As an antioxidant, Ascorbic acid works in conjunction with vitamin E in protecting cells against oxidative damage caused by free radicals. Farm animals can synthesize this vitamin from glucose.
Acid Drop
LACTIC ACID AND OTHER ORGANIC ACIDS BASED ACIDIFIERS
FOR BETTER GUT HEALTH AND ENHANCED SHELF LIFE OF FEED
DESCRIPTION
acid drop (LACTIC ACID in Dry form) is introduced based on indigenously developed bio-technology process to aid the natural fermentation and to compensate the physiological Hydrochloric Acid deficiency in the stomach.
PROPERTIES
acid drop is in the form of free flowing powder having acidic odor, but classified as non-corrosive.
COMPOSITION
acid drop consists of active ingredients like Lactic Acid and other Organic Acids with silica or naturally available bentonite powder as carrier material along with essential enzymes.
ATTEMPTS OF ACID DROP
It is recommended to mix acid drop with the regular Feed to stay in the feed to avoid harmful bacterial contaminations and also to kill the harmful bacteria present in the feed. acid drop will reduce the pH of feed resulting in a lower pH in the stomach, as acid drop has the specific ability to penetrate bacteria through the cell wall and kill the harmful bacteria (bacilli) by interfering with its metabolism.
ADVANTAGES / BENEFITS
acid drop when present in feed ensures enhanced farm productivity through improved gut health.
acid drop regulates pH and microbial balance of the Gut, thus stimulates the development of Lactobacilli in
the crop
acid drop inhibits the growth of pathogenic microorganisms.
acid drop improves palatability of feed, thus improve the growth and FCR.
acid drop increases immunity thus reduces mortality and digestion disorders
acid drop improves the enzymatic digestion of proteins.
acid drop will work as pro-biotics
DOSAGE:
The dosage parameters will depend on the initial PH of feed. However, it is recommended to use 1-2 kg per ton of feed.
PACKING:
acid drop Powder is available in ONE Kg packing in outer box of 10 kgs.
acid drop formulation is being introduced for the first time in water soluble form. Generally, liquid formulation is to be mixed with water. The dosages may vary based on guts age and other conditions. Hence, it is suggested to experience the dosages as per requirements, while implementing for commercial use.
acid drop liquid is available in 1 litre and 5 Litre packing in outer box of 10 kg.
DOSAGE : formulation is being introduced for the first time in water soluble form. Generally, liquid formulation is to be mixed with water. The dosages may vary based on guts age and other conditions. Hence, it is suggested to experience the dosages as per requirements, while implementing for commercial use.
For 1000 Birds:
Chicks : 15-20 ml
Growers, Broilers and Layers s : 15-20 ml
EXPIRY :
5 years if stored in dry and cool places.
acid drop IS AVAILABLE IN BULK VOLUMES ALSO FOR FEED/ FEED MANUFACTURING INDUSTRIES TO MARKET IN THEIR OWN BRANDS.
acid drop is recommended to mix with any feed to enhance shelf life and also to fortify feed with good source of pro-biotics.
CLG – LIQUID FEED SUPPLEMENT
DESCRIPTION : Specially Formulated CLG –LIQUID FEED SUPPLEMENT for better absorption of Calcium for Layers / Growers / Breeders for better quality & quantity Egg production, CLG LIQUID FEED SUPPLEMENT is totally Bio-available and completely water soluble formulation and is being made available for the first time in India.
CLG LIQUID FEED SUPPLEMENT formulation contains Calcium Lactate Gluconate as a source of Calcium & Energy driven Glucose with an ideal combination of essential chelated ingredients like Magnesium, Phosphorous & Vitamin D3.CLG LIQUID FEED SUPPLEMENT also contains carbohydrates, electrolytes, amino acids and other essential minerals.
HIGHLIGHTS:
CLG LIQUID FEED SUPPLEMENT increase egg production.
CLG LIQUID FEED SUPPLEMENT substantially reduces Egg breakage and reduces thin shelled eggs.
CLG LIQUID FEED SUPPLEMENT helps to prevent canabolism.
CLG LIQUID FEED SUPPLEMENT will help to produce strong and top quality Egg shell.
CLG LIQUID FEED SUPPLEMENT cures Rickets and Osteomalacia and corrects Hypocalcemia.
CLG LIQUID FEED SUPPLEMENT improves skeletal growth.
CLG LIQUID FEED SUPPLEMENT effectively combats the summer stress.
CLG LIQUID FEED SUPPLEMENT builds up resistance and improves feed utilization.
CLG LIQUID FEED SUPPLEMENT will also work as probiotics.
DOSAGE:
100 ml. for 100 birds per day, to be mixed with water from 16th week till the end of the laying cycle.
PACKING:
CLG –LIQUID FEED SUPPLEMENT formulation is available in 5 litre packing’s in outer box of 10 liters.
EXPIRY : 5 years if stored in dry and cool places.
CLG - LIQUID FEED SUPPLEMENT IS ALSO RECOMMENDED FOR SHEEP / PORK / BEEF AND ALL OTHER LIVE STOCK
CLG - LIQUID FEED SUPPLEMENT IS AVAILABLE IN BULK PACKING ALSO FOR FEED / FEED MANUFACTURING INDUSTRIES TO MARKET IN THEIR OWN BRANDS.
PROTAZYME
DESCRIPTION:
PROTAZYME is being manufactured through fermentation (Bio-tech) process based on naturally available Agricultural commodities such as edible sugar and glucose etc.
PROTAZYME is available in free flowing Granulated / Powder form and is fortified with essential Enzymes, Lactobacillus , Electrolytes and Carbohydrates etc.
ADVANTAGES :
PROTAZYME Helps to prevent Canabolism
PROTAZYME Will help to produce strong & top quality egg shell
PROTAZYME Cures Rickets and osteomalacia and corrects Hypocalcemia.
PROTAZYME Improves skeletal growth.
PROTAZYME Effectively combats the summer stress.
PROTAZYME Builds up resistance and improves feed utilization.
PROTAZYME reduces thin shelled eggs and breakages.
PROTAZYME will also work as probiotics.
DOSAGE:
1 kg per ton of Poultry Feed.
PACKING:
PROTAZYME is available in ONE Kg packing’s in outer box of 10 kg.
EXPIRY:
5 years, if stored in dry & cool place.
PROTAZYME IS ALSO RECOMMENDED FOR SHEEP / PORK / BEEF AND ALL OTHER LIVE STOCK
PROTAZYME IS AVAILABLE IN BULK PACKING ALSO FOR FEED / FEED MANUFACTURING INDUSTRIES TO MARKET IN THEIR OWN BRANDS.
PRO-LYSO
LYSOLECITHIN THROUGH ENZYMETIC HYDROLYSIS OF LECITHIN &
ENHANCES EXCELLENT EMULSIFICATION AND ABSORPTION OF DIETARY LIPID FROM THE DIGESTIVE TRACT
DESCRIPTION
Previously chemical additives to animal feeds stuffs have been used as growth promoters or feed enhancers. Therefore, this practice involved the use of synthetically manufactured microbial antibiotics. In addition to these, now a day’s several new growth promoters are being produced including bio-catalysts which increases the availability of nutrients.
Prathista Industries Ltd., a well establishes biotechnology company has developed non hormonal, naturally occurring Feed supplement PRO-LYSO (Lysolecithin) with the technical collaboration of a National Laboratory (IICT-Hyderabad), which has growth promoting, disease resistance / an longevity properties, when fed to poultry/ shrimp & others etc.
A. POULTRY:
- PRO-LYSO improves weight gain and FCR through.
- Improved absorption of Fatty Acids & Proteins.
- Provides essential Fatty Acids for overall development.
- PRO-LYSO permits the use of higher amounts of fat in the feed formulation through emulsification of fat - for improving FCR for broilers.
- PRO-LYSO reduces mortality rate by
- By providing essential fatty acids for overall development.
- Increasing immunity by providing the essential amino acids and improving longevity by increasing immunity and by providing the phospholipids to help in regeneration of cells.
- PRO LYSO improves the absorption of tocopherols which in turns help in improved utilization of fat.
- PRO LYSO increases hatchability of eggs for improved profits from breeders.
- PRO LYSO will reduce leaching of water soluble. Nutrients and to act as an effective binder.
B. SHRIMPS MARICULTURE
PRO-LYSO increases weight gain through improves absorption of nutrients
PRO-LYSO reduces mortality rate by preventing infections and by increasing the immunity
PRO-LYSO can create cleaner and safer water.
LIPID UTILIZATION
PRO LYSO will improve lipid utilization not only through improved emulsification of fat but also by influencing the mobilization of lipids (ex. Cholesterol & triglycerides) from the midgut gland to the hemolymph and other extra hepatic tissues.
PRO-LYSO permits the use of lipids in the feed up to 10-12% without hampering the utilization of fat.
DOSAGE:
500 gms to1 kg per 1 Ton of any feed
PACKING:
PRO-LYSO Powder is available in ONE Kg packing’s in outer box of 10 kgs.
EXPIRY:
5 years, if stored in cool, dry place.
PRO LYSO IS ALSO RECOMMENDED FOR SHEEP / PORK / BEEF
AND ALL OTHER LIVE STOCK
PRO LYSO IS AVAILABLE IN BULK PACKING ALSO FOR FEED /
FEED MANUFACTURING INDUSTRIES TO MARKET IN THEIR
OWN BRANDS.
PROTAMIN – LIQUID FEED SUPPLEMENT
FOR ENHANCING MEAT PRODUCTION AND AS A GROWTH PROMOTER
DESCRIPTION
BIO-TECHN0GICALLY DERIVED PROTEIN HYDROLYSATES (AMINO ACIDS) BASED ON VEGETABLE SOURCE AND TRACE MINERALS & FORTIFIED WITH CALCIUM GLUCONATE
PROTAMIN LIQUID FEED SUPPLEMENT is derived through Biotechnology (enzyme hydrolysis) process which consists of Amino acids, Electrolytes, Bio available Calcium Gluconate, Essential Enzymes, Carbohydrates, Essential Minerals and Vitamins in unique nature of water soluble condition. This liquid form feed supplement is easy to handle and free from toxins.
ENRICHED WITH LYSINE & METHIONINE
PROTAMIN LIQUID FEED SUPPLEMENT Best product to increase digestion due to presence of Enzyme thereby releases full potency of feed.
PROTAMIN LIQUID FEED SUPPLEMENT Increase production of Eggs and Weight gain, Aquaculture (Weight, Color & Health).
PROTAMIN LIQUID FEED SUPPLEMENT Provide Bio available Calcium which provides strength to Egg shell thereby reduces Egg breakage.
PROTAMIN LIQUID FEED SUPPLEMENT Compatible with all types of feed.
PROTAMIN LIQUID FEED SUPPLEMENT Potent, nutrient, safe & non-Toxic product.
PROTAMIN LIQUID FEED SUPPLEMENT Provides Bio available Gluconate which provides potency & strength.
PROTAMIN LIQUID FEED SUPPLEMENT Improves maintenance of life process compounds, there by it provides better livability.
DOSAGE:
Broilers:50ml per 100 birds10-15 days. Growers: 30ml per 100birds 10-15 days.
Chicks: 20ml per 100 birds 10-15 days.
PACKING
PROTAMIN – LIQUID FEED SUPPLEMENT Liquid is available in 1 litre and 5 litre packing in outer box of 10 liters.
EXPIRY
5 years, if stored in cool, dry place.
PROTAMIN - LIQUID FEED SUPPLEMENT IS ALSO RECOMMENDED FOR SHEEP / PORK / BEEF AND ALL OTHER LIVE STOCK
PROTAMIN - LIQUID FEED SUPPLEMENT IS AVAILABLE IN BULK PACKING ALSO FOR FEED / FEED MANUFACTURING INDUSTRIES TO MARKET IN THEIR OWN BRANDS.
CAL LACTIC
DESCRIPTION
CAL LACTIC is cost effective Bio Technology Formulation and Derivative of Organic acid.
CAL LACTIC is being manufactured through fermentation process based on naturally available Agricultural
commodities such as Sugar Cane, Corn Starch etc. Thus CAL LACTIC is cost effective Bio-Technology formulation.
CAL LACTIC is a synergistic combination of organic acids & their salts. It suppresses the growth & multiplications
of enter pathogenic bacteria and promotes growth and colonization of the common salts in the GUT.
CAL LACTIC available in free flowing Granulated powder form and is fortified with essential enzymes, Lactobacillus St.,
Electrolytes and carbohydrates etc.
ADVANTAGES:
CAL LACTIC prevents Calcium deficiencies and milk fever in pregnant & lactating animals.
CAL LACTIC enhances high Milk production.
CAL LACTIC provides substantial energy value & improves skeletal growth.
CAL LACTIC enhances Milk % of Fat and % of SNF
CAL LACTIC will also work as probiotics
DOSAGE:
50 gms per animal per day mixed with feed throughout the lactation period.
Animal should be de-wormed at least 3 days before starting of using
CAL LACTIC
PACKING:
CAL LACTICPowder is available in ONE Kg packing in outer box of 10 kg.
EXPIRY:
5 years, if stored in dry & cool place.
CAL LACTIC - LIQUID FEED SUPPLEMENT IS ALSO
RECOMMENDED FOR SHEEP / PORK / BEEF AND ALL OTHER
LIVE STOCK
CAL LACTIC - LIQUID FEED SUPPLEMENT IS AVAILABLE IN
BULK PACKING ALSO FOR FEED / FEED MANUFACTURING
INDUSTRIES TO MARKET IN THEIR OWN BRANDS.
CLG –LIQUID FEED SUPPLEMENT
ENHANCES MILK YIELD AND TOTAL SOLUTION FOR QUALITY MILK PRODUCTION
DESCRIPTION
Calcium forms an integral part for the production and development of milking animals. Providing Bio-available Calcium on regular basis is the basic need of milking animals.
For better absorption of Calcium in animal body, water soluble and completely bio available CLG LIQUID FEED SUPPLEMENT formulation is being made available for the first time in India.
CLG - LIQUID FEED SUPPLEMENT formulation contains Calcium Lactate Gluconate as a source of Calcium & Energy driven Glucose with an ideal combination of essential chelated ingredients like Magnesium, Phosphorous, and Vitamin D3 for Milk promotion and improving compatibility. The Carbohydrates and Electrolytes confer energy and protection against heat stress.
Scientifically tested in all parts of the country with proven results CLG LIQUID FEED SUPPLEMENT Provides:
CLG LIQUID FEED SUPPLEMENT ensures increase in Milk production and improves Fat & SNF counts.
CLG LIQUID FEED SUPPLEMENT presence of Glucose ensures better energy & increases Lactation period.
CLG LIQUID FEED SUPPLEMENT binds mycotoxin more effectively with zeolites & silicates, thereby improving the digestibility of the animal and absorption.
CLG LIQUID FEED SUPPLEMENT gives energy value: 200 Kilocalories per 100 ml
DOSAGE :
CLG - LIQUID FEED SUPPLEMENT:100 ml per animal per day throughout the lactation period.
Animal should be dewormed 3 days before start of using CLG LIQUID FEED SUPPLEMENT.
PACKING :
CLG - LIQUID FEED SUPPLEMENT Liquid is available in 1 litre & 5 litre packing in outer box of 10 kg.
CLG - LIQUID FEED SUPPLEMENT IS AVAILABLE IN BULK PACKING ALSO FOR FEED/ FEED MANUFACTURING INDUSTRIES TO MARKET IN THEIR OWN BRANDS
EXPIRY: 5 years, if stored in dry & cool place.
CLG - LIQUID FEED SUPPLEMENT IS ALSO RECOMMENDED FOR SHEEP / PORK / BEEF AND ALL OTHER LIVE STOCK
CLG - LIQUID FEED SUPPLEMENT IS AVAILABLE IN BULK PACKING ALSO FOR FEED / FEED MANUFACTURING INDUSTRIES TO MARKET IN THEIR OWN BRANDS.
PROTAMIN – LIQUID FEED SUPPLEMENT
GROWTH PROMOTER FOR CALVES, LAMBS AND PIGLETS
DESCRIPTION
BIO-TECHN0GICALLY DERIVED PROTEIN HYDROLYSATES (AMINO ACIDS) BASED ON VEGETABLE SOURCE AND TRACE MINERALS & FORTIFIED WITH CALCIUM GLUCONATE
PROTAMIN – LIQUID FEED SUPPLEMENT is derived through Biotechnology (enzyme hydrolysis) process which consists of Amino acids, Electrolytes, Bio available Calcium Gluconate, Essential Enzymes, Carbohydrates, Essential Minerals and Vitamins in unique nature of water soluble condition. This liquid form feed supplement is easy to handle and free from toxins.
ENRICHED WITH LYSINE & METHIONINE
- PROTAMIN – LIQUID FEED SUPPLEMENT increase digestion due to presence of Enzyme there by releases full potency of feed.
- PROTAMIN – LIQUID FEED SUPPLEMENT improves growth rate.
- PROTAMIN – LIQUID FEED SUPPLEMENT compatible with all types of feed.
- PROTAMIN – LIQUID FEED SUPPLEMENT is Potent, nutrient, safe & non-Toxic product.
- PROTAMIN – LIQUID FEED SUPPLEMENT provides bio available gluconate which provides potency & strength.
- PROTAMIN – LIQUID FEED SUPPLEMENT improves maintenance of life process compounds, thereby it provides better livability.
DOSAGE :
· Sheep : 2 Ml per Kg of body weight for 10 days in a month.
· Calf : 50 Ml per day for 7 days in a month.
· Dog : 2 Ml per Kg of body weight for 7 days in a month.
· Cows / Buffaloes / Horses & Pigs : 100 – 150 Ml per day per for 10 days in a month.
PACKING :
PROTAMIN – LIQUID FEED SUPPLEMENT formulation is available in 1 litre & 5 litre packing in outer box of 10 kg.
EXPIRY: 5 years, if stored in dry & cool place.
PROTAMIN - LIQUID FEED SUPPLEMENT IS AVAILABLE IN BULK
PACKING ALSO FOR FEED / FEED MANUFACTURING INDUSTRIES
TO MARKET IN THEIR OWN BRANDS.
NG CAL - LIQUID FEED SUPPLEMENT
MILK GROWTH PROMOTER AND ENHANCES THE MILK QUALITY BY INCREASING FAT AND SNF CONTENT
DESCRIPTION
Each 100 ml consists of totally bio available Calcium 2500 mg in the form of Lactates and Gluconates, Chelated Phosphorus 1200 mg with amino acids and peptides, 3000 mg of Carbohydrates along with essential vitamins, minerals and other nutrients.
- NG CAL LIQUID FEED SUPPLEMENT provides good health for cattle with strong bone formation.
- NG CAL LIQUID FEED SUPPLEMENT presence of Calcium increases milk production and healthy Pregnancy.
- NG CAL LIQUID FEED SUPPLEMENT improves % of Fat along with % of SNF contents in milk.
- NG CAL LIQUID FEED SUPPLEMENT presence of Phosphorus makes bone strong.
- NG CAL LIQUID FEED SUPPLEMENT provides Electrolytes to fight against heat and stress conditions.
- NG CAL LIQUID FEED SUPPLEMENT improves immunity and disease resistance.
- NG CAL LIQUID FEED SUPPLEMENT will also work as probiotics.
DOSAGE :
100 ml per day throughout lactation period mixed with feed.
Animal should be de-wormed at least 3 days before start of using of
NG CAL – LIQUID FEED SUPPLEMENT.
PACKING :
NG CAL - LIQUID FEED SUPPLEMENT formulation is available in 1 litre and 5 litre packing’s in outer box of 10 liters.
EXPIRY:
5 years, if stored in dry & cool place
NG CAL - LIQUID FEED SUPPLEMENT IS ALSO RECOMMENDED
FOR SHEEP / PORK / BEEF AND ALL OTHER LIVE STOCK
NG CAL - LIQUID FEED SUPPLEMENT IS AVAILABLE IN BULK
PACKING ALSO FOR FEED / FEED MANUFACTURING INDUSTRIES
TO MARKET IN THEIR OWN BRANDS.
OTHER UNIQUE RANGE OF BULK FEED SUPPLEMENTS:
- FEED COST EFFECTIVE TOXIN BINDERS
- FEED GRADE CALCIUM LACTATE
- FEED GRADE CALCIUM GLUCONATE
- FEED GRADE WATER SOLUBLE SODIUM LACTATE AS ORAL FEEDING IN PLACE OF INTRAVENOUS LIQUID AS ELECTROLYTES
- PREBIOTICS (BOTH LIQUID & POWDERS)
- VITAMINS (BOTH LIQUID & POWDERS)
- AMINO ACID POWDERS
- PROTEIN HYDROLYSATE (BOTH LIQUID & POWDERS)
- MIXTURE OF ENZYMES (BOTH LIQUID & POWDERS)
- ORGANIC ACIDS (LIQUIDS)
- BY-PASS PROTEINS
- CUSTOMIZED FEED / FEED SUPPLEMENTS etc.
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